The "ugly dessert, that's oh so good..." Nothing says "Summer Time," like tantalizing lemon flavored desserts!
Lemon Squares made for my mom's birthday!
This recipe, which I've included below, is so easy to make, and the consistency of the squares are thicker and more "cake-like," than most recipes I've used before.
Wrapped up, bowed up, and ready to be delivered...
This is a great little series I picked up, by Sherryl Woods.
I read them all in a short time...once you start, you can't put them down!
And oh, how I want to be an honorary "Sweet Magnolia!" ;)
I highly recommend this delightfully southern trio!
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Lemon Squares
I read them all in a short time...once you start, you can't put them down!
And oh, how I want to be an honorary "Sweet Magnolia!" ;)
I highly recommend this delightfully southern trio!
_________________________________________
Lemon Squares
1 box lemon cake mix
1 stick butter (melted)
1 egg beaten
Mix together and press in greased pan.
1 box powdered (confectioners) sugar
2 eggs beaten
8 oz. cream cheese (at room temp-easier to mix)
Mix together second set of ingredients. Pour on top of crust. Bake 35 minutes at 350 degrees. Let cool.
~~ enjoy!